Have you ever had a taffy pull? It can be fun, and for me it brings back a lot of childhood memories.
Author: madeline2020
Living on an island just south of Niagara Falls and building a business plan for the next chapter of my life! This time one that involves travel, food, baking, and being my own boss! Writing on recipes, restaurants, breweries/wineries, and fun places to visit. Life does NOT end when you retire! I can guarantee it.
Tropical Pork Loin and a Dolphin Named Sugar
I love the Keys, and I love to cook when I’m inspired. This is my version of a Tropical Pork Dinner in the slowcooker inspired by a trip I took with my mother to the Florida Keys.
Mystery Blogger Award
I was nominated by Dr. Namrata, PhD, of Penofhearts.com for this award. In my post I answer a few questions about myself, and then make recommendations on other blogs you may want to check out~ Enjoy!
What’s a tea party without sugar?
Want to make every day tea or coffee something special? Try my DIY sugar cubes. The perfect addition to afternoon tea, or evening cocktails! You can even dress up a glass of champagne or a glass of brandy.
Crazy Eggs for a crazy kitchen
Some days are crazy, and anyone who’s been to my house knows our kitchen is crazy. So why not breakfast for lunch (or dinner) when it’s Crazy Eggs! Life is crazy, why not go with the flow!
Summers on the Ocean – Coconut, Lemon and Ginger Scallops
Looking for a simple scallop recipe? This one was so simple to make and was inspired by my memories of spending time with family in Nahant.
Mad Tastes from My World to Yours 