Remembering a hike to Purgatory Chasm back in 2010. We loved the area but wore the wrong shoes! Plus a recipe for yummy healthy breakfast bars made with bananas, applesauce, peanut butter and lots of healthy nuts and seeds! Oh, and oatmeal, too!
If you like Indian food, you will love this naan recipe. Simple ingredients, just a few steps (including allowing the dough to rise) and you have a bread perfect for spicy food, or perfect for dessert! You decide. And some lessons from my father in honor of today, Father’s Day.
Have you ever had a taffy pull? It can be fun, and for me it brings back a lot of childhood memories.
Love a firepit? Thinking of adding one to your yard? Wondering what you can cook over it? My memories of camping and a few simple recipes might be just what you’re looking for.
Some afternoons I like a non-sugary snack. These lemony biscuits featuring the bite of sharp cheddar (inspired by my time in England) definitely do the trick.