Remembering a hike to Purgatory Chasm back in 2010. We loved the area but wore the wrong shoes! Plus a recipe for yummy healthy breakfast bars made with bananas, applesauce, peanut butter and lots of healthy nuts and seeds! Oh, and oatmeal, too!
About the time my family went camping near DC and ended up watching an amazing fireworks show AND how to make delicious potato salad and blueberry shortcake!
On this quiet 4th of July I remember instances of bravery and a special ice cream to celebrate them all!
I love lavender, and I love lemon. The two combined flavors in these cookies make them irresistable. And they reminded me of a trip to Gore Place and a treasured book I bought that’s now a collectible item.
If you like Indian food, you will love this naan recipe. Simple ingredients, just a few steps (including allowing the dough to rise) and you have a bread perfect for spicy food, or perfect for dessert! You decide. And some lessons from my father in honor of today, Father’s Day.
If you’re making ice cream, why not make it special? Why not try Golden Milk for a new flavor that brings a bit of heat and a bit of holiday comfort? Sharing my recipe and my memories of ice cream.
Looking for an amazing mocha coconut cake? Wondering whether you should splurge and buy one of those fancy stand mixers? This is my review of three great mixers and my version of a mocha cake with espresso and coconut in it too! What’s not to love?
Have you ever had a taffy pull? It can be fun, and for me it brings back a lot of childhood memories.
Baking bread is like meditation. It requires a bit of attention, but it’s so worth it in the end. Try this simple recipe for sweet bread good enough for dessert!
Love a firepit? Thinking of adding one to your yard? Wondering what you can cook over it? My memories of camping and a few simple recipes might be just what you’re looking for.