This recipe for roasted beets is quick, easy, and may even may a beet lover out of you or your kids! Quick and healthy, and I’ve thrown in a lemon basil vinaigrette recipe that will use up some of those pretty herbs you’ve been growing on your deck.
Category: herbs
Lemon Filling and Sugar for Beignets
Lemon filling ingredients: 1/2 cup freshly squeezed lemon juice zest of one lemon 1/2 cup + 2 TB granulated sugar 2 large eggs 1/2 cup unsalted butter cut into pieces pinch of salt Instructions: You’ll […]
Blueberry Shortcake, a Tasty Potato Salad, and Memories of Fireworks from Long Ago
About the time my family went camping near DC and ended up watching an amazing fireworks show AND how to make delicious potato salad and blueberry shortcake!
Lemon Thyme Ice Cream and the Bravest Kids
On this quiet 4th of July I remember instances of bravery and a special ice cream to celebrate them all!
A Yankee Doodle Dandy and Sauteed Cousa Squash with Garlic Scapes
Looking for a simple squash recipe, that’s just a bit special? Try this one with garlic scapes and cousa squash from our local farm stand. And enjoy reading about a few of the skeletons in my closet.
Lavender Lemon Cookies and a Trip to Gore Place
I love lavender, and I love lemon. The two combined flavors in these cookies make them irresistable. And they reminded me of a trip to Gore Place and a treasured book I bought that’s now a collectible item.
Mad Tastes from My World to Yours 