To subscribe to my podcast, please visit via this link, or listen and subscribe on Amazon Music, Spotify, Castbox, IHeartRadio or Pandora.[…]
Category: Breads
BlueBerry apple bread pudding
Looking for a sweet autumn-flavorful dessert that has a lot of flexibility? This is it! Sweet, caramelly, and filled with yummy apples and blueberries, with just a bit of white chocolate!
View post to subscribe to site newsletter.
Holiday Fruit Cream Scones
I love scones, and always made mine from a recipe I got from a friend years ago. But yesterday I decided to try something new, and maybe just a bit simpler. Cream Scones with Holiday Fruit!
View post to subscribe to site newsletter.
Visit a Castle, Skip the Flight – Limoncello and Candied Ginger Scones
In January we did a very cold walk at Winnekenni Castle in Haverhill. I would have loved a few of these spicy sweet Limoncello Candied Ginger Scones to eat on the drive home, that’s for sure.
View post to subscribe to site newsletter.
Turkey Soup with Lemon, Farro and White Beans – and Getting Published!
Writing to escape the pandemic has also meant a blog, cooking, hiking and lots of days spent thinking about my past. Today I submitted a piece about bread to an online magazine. But I’m also sharing stories of my father, bread, and a deliciously satisfying turkey soup recipe. Do you like avgolemono? Well, this is a heartier turkey version. Why not try it?
View post to subscribe to site newsletter.
Butternut Squash, Goat Cheese, Pears and Walnuts – The Perfect Hand Pie
When we got butternut squash in our Misfits Market Box I wanted to do something different. Then I got inspiration from a recipe for cabbage and mushroom pies. Yes, my brain jumps in random directions, but this time it landed on something delicious!
View post to subscribe to site newsletter.